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Synthesis and biological evaluation of coumarin based isoxazoles, pyrimidinthiones and pyrimidin-2-ones
⁎Corresponding author. dkpatel11984@gmail.com (Divyesh Patel)
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Received: ,
Accepted: ,
This article was originally published by Elsevier and was migrated to Scientific Scholar after the change of Publisher.
Peer review under responsibility of King Saud University.
Abstract
The titled compounds (6′a–k), (7′a–k) and (8′a–k) were synthesized from chalcones (5a–k) having coumarin moiety. Cyclization of chalcones (5a–k) with hydroxyl amine hydrochloride, thiourea and urea resulted in corresponding isoxazoles (6′a–k), pyrimidinthiones (7′a–k) and pyrimidin-2-ones (8′a–k). Structures of newly synthesized compounds were established on the basis of their elemental analysis, IR, 1H NMR, 13C NMR, and mass spectral data. The synthesized analogs were evaluated for their antimycobacterial activity and antimicrobial activity against eight bacteria (Staphylococcus aureus, Bacillus cereus, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Salmonella typhi, Proteus vulgaris, and Shigella flexneri) and four fungi (Aspergillus niger, Candida albicans, Aspergillus fumigatus, and Aspergillus clavatus).
Keywords
Coumarin
Chalcones
Antibacterial activity
Antifungal activity
Antimycobacterial activity
1 Introduction
The increasing incidence of infections caused by the rapid development of microbial resistance to most of the known antibiotics is a serious health problem. A number of factors are responsible for mutations in the microbial genomes. As multidrug-resistant microbial strains proliferate, the necessity for effective therapy has stimulated research on the synthesis of novel antimicrobial compounds (Saleh et al., 2010). Furthermore, tuberculosis is retrieving its place among potentially fatal infectious lung disease as nearly one-third of the world’s population is infected with Mycobacterium tuberculosis with approximately three million patients deceasing every year out of which developing countries show the major share. Moreover, in immunocompromised patients, tubular pathology is often accompanied by bacterial infections and WHO declared TB as a global health emergency and aimed at saving 14 million lives between 2006 and 2015 (World Health Organization, 2009). The emergence of multi drug resistant tuberculosis (MDR-TB) and extensively drug resistant tuberculosis (XDR-TB) has grown to be a desperate mission for medicinal chemists. This resistance crisis situation highlights the need for screening new regimens involving novel mechanism of action and synthetically feasible methods in order to overcome pathways of bacterial drug resistance that is not yet being adequately addressed.
As a continuous work on the synthesis of bioactive coumarin-containing analogs (Patel et al., 2012), herein this article we have reported the synthesis of coumarin-based isoxazoles, pyrimidinthiones and pyrimidin-2-ones. Isoxazoles are a class of heterocyclic compounds having a wide range of pharmacological activities such as antinociceptive (Karthikeyan et al., 2009), antioxidant, antibacterial (Musad et al., 2011), anticancer (Kumbhare et al., 2012), antithrombotic (Batra et al., 2004), analgesic, anti-inflammatory (Karabasanagouda et al., 2009), antifungal (Shailaja et al., 2011), herbicidal (Tibor et al., 1994) and antiviral (Tomit et al., 1973).
Pyrimidinthiones have been reported for their antimicrobial (Nagarajaiah et al., 2012), antiparasitic (Batra and Sharma, 1990), antitumor (Ozaki, 1984) and hypoglycemic (Baucer et al., 1968) activities. During the past years, considerable evidence has been accumulated to demonstrate the potential of pyrimidin-2-ones incorporating a variety of biological activities such as anticancer, anti-inflammatory (Dinakaran et al., 2012), analgesic (Russel et al., 1988), and antimicrobial (Lanjewar et al., 2009).
In our previous work we have already synthesized coumarin based chalcones and further synthesized pyrazol, pyrimidine, cyanopyridine analogs (Patel et al., 2012) and some of the compounds showed potent antimicrobial and antimycobacterial activities. So, in the present study, further we have synthesized isoxazoles, pyrimidinthiones, and pyrimidin-2-ones from the same coumarin containing chalcones and new analogs were tested for their bioactivities.
2 Experimental
2.1 Analytical methods and instruments
Chemicals and solvents were obtained from commercial sources and used as received throughout the investigation. Melting points were determined in open capillaries on a Veego electronic apparatus VMP-D (Veego Instrument Corporation, Mumbai, India) and are uncorrected. IR spectra (4000–400 cm−1) of synthesized compounds were recorded on a Shimadzu 8400-S FT-IR spectrophotometer (Shimadzu India Pvt. Ltd., Mumbai, India) using KBr pellets. Thin layer chromatography was performed on object glass slides (2 × 7.5 cm) coated with silica gel-G and spots were visualized under UV irradiation. 1H NMR and 13C NMR spectra were recorded on a Varian 400 MHz model spectrometer (Varian India Pvt. Ltd., Mumbai, India) using DMSO as a solvent and TMS as an internal standard with 1H resonant frequency of 400 MHz and 13C resonant frequency of 100 MHz. The 1H NMR and 13C NMR chemical shifts were reported as parts per million (ppm) downfield from TMS (Me4Si). The splitting patterns are designated as follows; s, singlet; br s, broad singlet; d, doublet; t, triplet; q, quartet; m, multiplet. Mass spectra were recorded on the JEOL SX-102 (EI) model. All new compounds were subjected to elemental analysis using a Heraeus Carlo Erba 1180 CHN analyzer (Hanau, Germany).
2.2 Synthesis of 4-chloro-chromen-2-one (3)
4-Hydroxycoumarin 1 (30 g, 0.185 mol) and 60 mL POCl3 were refluxed for 1 h, cooled, and slowly poured into crushed ice (700 g) with vigorous stirring. The solid was collected by filtration and washed successively with ice-water. Azeotropic distillation with n-hexane and hot filtration of the by-product (15 g, 17%) and then followed by evaporation of solvent, and crystallization yielded (21.9 g, 65%) 4-chloro coumarin with m.p. 87–89 °C (Kováč et al., 2001).
2.3 4-Chloro-3,4′,3′,4″-tercoumarin (by-product) (3a)
Crystallization from acetic acid gave yellowish crystals, m.p. 322–327 °C (Kováč et al., 2001).
2.4 Synthesis of 4-(4-acetyl-phenylamino)-chromen-2-one (4)
4-Chloro-chromen-2-one 3 (10.0 g, 0.055 mol) and 1-(4-amino-phenyl)-ethanone (7.48 g, 0.055 mol) were dissolved in acetone (250 mL). The reaction mixture was refluxed for 6–8 h. Sodium carbonate was added to neutralize HCl evolved during the reaction mixture. After completion of the reaction, the mixture was cooled and poured into crushed ice. The solid separated, was filtered, washed with water, dried and recrystallized from ethanol to give compound 4. Yield: 82%. (Patel et al., 2012).
2.5 General procedure for the synthesis of chalcones 5(a–k)
Compound 4 (4.0 g, 0.014 mol) was dissolved in DMF (50 mL) and appropriate aldehyde (for e.g. benzaldehyde – 1.54 g, 0.014 mol) was added with constant stirring at room temperature. Then KOH solution (40 wt%) was added to the reaction mixture, which was stirred for 24 h at room temperature. On completion of the reaction, the mixture was poured into crushed ice and neutralized with HCl. The product was separated out, filtered, washed with water, dried and recrystallized from ethanol to give compound 5a. m.p. 145–147 °C. Similarly other compounds 5(b–k) were synthesized. (Patel et al., 2012).
2.6 General procedure for the synthesis of isoxazoles 6′(a–k)
Compound 5a (4.0 g, 0.010 mol) was dissolved in ethanol (25 ml) and hydroxylamine hydrochloride (0.69 g, 0.010 mol) was added to the solution. Then a solution of 40% KOH was added to the reaction mixture and refluxed for 10 h. The progress of the reaction was monitored on TLC. After completion of the reaction, the mixture was cooled and poured into crushed ice and neutralized with dilute HCl. The product was separated out, filtered, washed with water, dried and recrystallized from alcohol to give 6′a. Similarly other isoxazoles 6′(b–k) were synthesized.
2.6.1 4-(4-(5-phenylisoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′a)
Yield: 77%. m.p. 190–192 °C; IR (KBr, cm−1): 3278 (–NH), 1663 (C⚌O of coumarin), 1588 (C⚌N str. isoxazole); 1H NMR (DMSO-d6, δ, ppm): 8.76 (s, 1H, –NH), 7.81 (s, 1H, –CH of isoxazole), 7.76 (d, J = 7.3 Hz, 1H, coumarin), 7.73–7.18 (m, 9H, Ar–H), 6.75–6.58 (m, 3H, coumarin), 6.11 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 168.23 (C–O of isoxazole), 164.27 (C⚌N of isoxazoles), 162.45 (C⚌O of coumarin), 149.37 (C–NH at coumarin), 149.33, 143.12, 133.46, 132.85, 130.97, 130.84, 130.19, 130.11, 129.80, 129.43, 128.12, 127.91, 125.24, 124.92, 119.50, 118.56, 118.24, 118.19, 92.49 (19C, Ar–C), 97.54 (CH of isoxazole); EMI-MS (m/z): 381.19 (M+); Anal. Calcd for C24H16N2O3: C, 75.78; H, 4.24; N, 7.36. Found: C, 75.83; H, 4.20; N, 7.31.
2.6.2 4-(4-(5-(2,4-dichlorophenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′b)
Yield: 72%. m.p. 205–208 °C; IR (KBr, cm−1): 3280 (–NH), 1668 (C⚌O of coumarin), 1583 (C⚌N str. isoxazole), 788 (–Cl); 1H NMR (DMSO-d6, δ, ppm): 8.82 (s, 1H, –NH), 7.77 (s, 1H, –CH of isoxazole), 7.74 (d, J = 7.3 Hz, 1H, coumarin), 7.71–7.13 (m, 7H, Ar–H), 6.72–6.61 (m, 3H, coumarin), 6.14 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 168.44 (C–O of isoxazole), 164.11 (C⚌N of isoxazoles), 162.68 (C⚌O of coumarin), 149.13 (C–NH at coumarin), 134.29 (C –Cl), 133.46 (C–Cl), 147.17, 142.21, 132.54, 132.43, 130.90, 130.45, 130.23, 129.56, 128.11, 128.10, 124.86, 124.75, 119.53, 118.61, 118.34, 117.33, 92.11 (17C, Ar–C), 97.41 (CH of isoxazole); EMI-MS (m/z): 450.46 (M+); Anal. Calcd for C24H14Cl2N2O3: C, 64.16; H, 3.14; N, 6.24. Found: C, 64.21; H, 3.19; N, 6.18.
2.6.3 4-(4-(5-p-tolylisoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′c)
Yield: 64%. m.p. 231–233 °C; IR (KBr, cm−1): 3278 (–NH), 1671 (C⚌O of coumarin), 1586 (C⚌N str. isoxazole); 1H NMR (DMSO-d6, δ, ppm): 8.84 (s, 1H, –NH), 7.79 (s, 1H, –CH of isoxazole), 7.71 (d, J = 7.2 Hz, 1H, coumarin), 7.68–7.10 (m, 8H, Ar–H), 6.69–6.57 (m, 3H, coumarin), 6.19 (s, 1H, coumarin), 2.16 (s, 3H, Ph–CH3); 13C NMR (DMSO-d6, δ, ppm): 168.87 (C–O of isoxazole), 164.23 (C⚌N of isoxazoles), 162.55 (C⚌O of coumarin), 148.96 (C–NH at coumarin), 138.62 (C–CH3 of phenyl), 147.17, 142.91, 133.44, 132.30, 130.89, 130.44, 129.91, 129.80, 129.67, 128.51, 128.32, 124.33, 124.45, 119.29, 118.21, 118.10, 117.32, 92.45 (18C, Ar–C), 97.32 (CH of isoxazole), 21.13 (C–CH3 of phenyl); EMI-MS (m/z): 395.12 (M+); Anal. Calcd for C25H18N2O3: C, 76.13; H, 4.60; N, 7.10. Found: C, 76.18; H, 4.68; N, 7.03.
2.6.4 4-(4-(5-(4-fluorophenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′d)
Yield: 69%. m.p. 214–216 °C; IR (KBr, cm−1): 3282 (–NH), 1675 (C⚌O of coumarin), 1581 (C⚌N str. isoxazole), 1161 (C–F); 1H NMR (DMSO-d6, δ, ppm): 8.80 (s, 1H, –NH), 7.75 (s, 1H, –CH of isoxazole), 7.73 (d, J = 7.1 Hz, 1H, coumarin), 7.70–7.14 (m, 8H, Ar–H), 6.71–6.59 (m, 3H, coumarin), 6.13 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 168.75 (C–O of isoxazole), 168.11 (C–F), 164.29 (C⚌N of isoxazoles), 162.42 (C⚌O of coumarin), 148.85 (C–NH at coumarin), 148.10, 143.42, 133.80, 133.15, 132.90, 131.21, 130.20, 129.91, 129.61, 128.49, 128.23, 124.46, 124.21, 119.67, 118.23, 118.12, 117.67, 92.43 (18C, Ar–C), 97.10 (CH of isoxazole); EMI-MS (m/z): 399.24 (M+); Anal. Calcd for C24H15FN2O3: C, 72.36; H, 3.80; N, 7.03. Found: C, 72.31; H, 3.86; N, 7.08.
2.6.5 4-(4-(5-(4-chlorophenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′e)
Yield: 72%. m.p. 229–231 °C; IR (KBr, cm−1): 3272 (–NH), 1665 (C⚌O of coumarin), 1580 (C⚌N str. isoxazole), 810 (–Cl); 1H NMR (DMSO-d6, δ, ppm): 8.76 (s, 1H, –NH), 7.83 (s, 1H, –CH of isoxazole), 7.78 (d, J = 7.5 Hz, 1H, coumarin), 7.76–7.20 (m, 8H, Ar–H), 6.72–6.60 (m, 3H, coumarin), 6.14 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 167.93 (C–O of isoxazole), 164.21 (C⚌N of isoxazoles), 162.13 (C⚌O of coumarin), 148.78 (C–NH at coumarin), 133.57 (C–Cl), 148.77, 143.47, 133.69, 132.70, 131.12, 130.75, 129.95, 129.86, 129.40, 128.41, 128.37, 125.10, 124.65, 119.54, 118.86, 118.41, 117.21, 91.96 (18C, Ar–C), 97.67 (CH of isoxazole); EMI-MS (m/z): 415.26 (M+); Anal. Calcd for C24H15ClN2O3: C, 69.49; H, 3.64; N, 6.75. Found: C, 69.45; H, 3.69; N, 6.65.
2.6.6 4-(4-(5-(4-nitrophenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′f)
Yield: 63%. m.p. 262–264 °C; IR (KBr, cm−1): 3278 (–NH), 1668 (C⚌O of coumarin), 1559 (N⚌O str.), 1585 (C⚌N str. isoxazole); 1H NMR (DMSO-d6, δ, ppm): 8.80 (s, 1H, –NH), 7.81 (s, 1H, –CH of isoxazole), 7.73 (d, J = 7.2 Hz, 1H, coumarin), 7.70–7.10 (m, 8H, Ar–H), 6.75–6.63 (m, 3H, coumarin), 6.11 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 168.12 (C–O of isoxazole), 164.24 (C⚌N of isoxazoles), 162.29 (C⚌O of coumarin), 149.12 (C–NH at coumarin), 148.23 (C–NO2), 148.22, 143.29, 133.10, 132.85, 131.23, 130.34, 130.16, 129.70, 129.41, 128.92, 128.14, 123.90, 123.88, 119.65, 119.11, 118.18, 116.62, 92.27 (18C, Ar–C), 97.15 (CH of isoxazole); EMI-MS (m/z): 426.14 (M+); Anal. Calcd for C24H15N3O5: C, 67.76; H, 3.55; N, 9.88. Found: C, 67.71; H, 3.64; N, 9.84.
2.6.7 4-(4-(5-(2-hydroxyphenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′g)
Yield: 75%. m.p. 228–230 °C; IR (KBr, cm−1): 3272 (–NH), 3244 (–OH), 1666 (C⚌O of coumarin), 1581 (C⚌N str. isoxazole); 1H NMR (DMSO-d6, δ, ppm): 8.82 (s, 1H, –NH), 7.79 (s, 1H, –CH of isoxazole), 7.75 (d, J = 7.1 Hz, 1H, coumarin), 7.72–7.15 (m, 8H, Ar–H), 6.71–6.62 (m, 3H, coumarin), 6.17 (s, 1H, coumarin), 4.42 (s, 1H, –OH); 13C NMR (DMSO-d6, δ, ppm): 168.19 (C–O of isoxazole), 164.37 (C⚌N of isoxazoles), 162.33 (C⚌O of coumarin), 158.23 (C–OH), 148.82 (C–NH at coumarin), 147.69, 143.44, 133.59, 133.10, 131.56, 130.65, 129.87, 129.54, 129.26, 128.61, 127.54, 125.89, 124.81, 118.80, 118.78, 118.12, 117.40, 92.79 (18C, Ar–C), 97.11 (CH of isoxazole); EMI-MS (m/z): 397.28 (M+); Anal. Calcd for C24H16N2O4: C, 72.72; H, 4.07; N, 7.07. Found: C, 72.79; H, 4.11; N, 7.02.
2.6.8 4-(4-(5-(2-bromophenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′h)
Yield: 61%. m.p. 249–252 °C; IR (KBr, cm−1): 3275 (–NH), 1669 (C⚌O of coumarin), 1580 (C⚌N str. isoxazole), 740 (–Br); 1H NMR (DMSO-d6, δ, ppm): 8.78 (s, 1H, –NH), 7.82 (s, 1H, –CH of isoxazole), 7.76 (d, J = 7.4 Hz, 1H, coumarin), 7.74–7.19 (m, 8H, Ar–H), 6.65–6.53 (m, 3H, coumarin), 6.16 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 168.70 (C–O of isoxazole), 164.11 (C⚌N of isoxazoles), 162.26 (C⚌O of coumarin), 149.14 (C–NH at coumarin), 121.77 (C–Br), 148.33, 143.10, 133.31, 132.15, 131.49, 130.60, 130.10, 129.43, 129.41, 128.30, 128.14, 125.08, 124.46, 119.69, 118.71, 118.40, 117.86, 92.66 (18C, Ar–C), 97.16 (CH of isoxazole); EMI-MS (m/z): 460.25 (M+); Anal. Calcd for C24H15BrN2O3: C, 62.76; H, 3.29; N, 6.10. Found: C, 62.71; H, 3.40; N, 6.15.
2.6.9 4-(4-(5-(4-methoxyphenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′i)
Yield: 79%. m.p. 217–219 °C; IR (KBr, cm−1): 3279 (–NH), 1665 (C⚌O of coumarin), 1584 (C⚌N str. isoxazole), 1271 (–OCH3); 1H NMR (DMSO-d6, δ, ppm): 8.75 (s, 1H, –NH), 7.77 (s, 1H, –CH of isoxazole), 7.72 (d, J = 7.4 Hz, 1H, coumarin), 7.70–7.12 (m, 8H, Ar–H), 6.68–6.51 (m, 3H, coumarin), 6.21 (s, 1H, coumarin), 3.78 (s, 3H, –OCH3); 13C NMR (DMSO-d6, δ, ppm): 168.17 (C–O of isoxazole), 164.23 (C⚌N of isoxazoles), 162.35 (C⚌O of coumarin), 160.23 (C–OCH3), 148.84 (C–NH at coumarin), 147.97, 143.86, 132.81, 132.63, 131.15, 130.60, 130.25, 129.56, 129.33, 128.15, 128.10, 124.70, 124.25, 119.11, 118.76, 118.64, 117.43, 92.55 (18C, Ar–C), 56.28 (–OCH3), 96.32 (CH of isoxazole); EMI-MS (m/z): 411.30 (M+); Anal. Calcd for C25H18N2O4: C, 73.16; H, 4.42; N, 6.83. Found: C, 73.10; H, 4.49; N, 6.76.
2.6.10 4-(4-(5-(3,4-dimethoxyphenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′j)
Yield: 70%. m.p. 269–271 °C; IR (KBr, cm−1): 3277 (–NH), 1662 (C⚌O of coumarin), 1576 (C⚌N str. isoxazole), 1275 (–OCH3); 1H NMR (DMSO-d6, δ, ppm): 8.77 (s, 1H, –NH), 7.80 (s, 1H, –CH of isoxazole), 7.78 (d, J = 7.4 Hz, 1H, coumarin), 7.75–7.18 (m, 7H, Ar–H), 6.64–6.49 (m, 3H, coumarin), 6.18 (s, 1H, coumarin), 3.80 (s, 3H, –OCH3), 3.78 (s, 3H, –OCH3); 13C NMR (DMSO-d6, δ, ppm): 168.54 (C–O of isoxazole), 164.35 (C⚌N of isoxazoles), 162.49 (C⚌O of coumarin), 160.44 (C–OCH3), 159.63 (C–OCH3), 149.16 (C–NH at coumarin), 148.24, 142.82, 133.59, 132.80, 131.11, 131.08, 130.95, 129.87, 128.70, 128.33, 124.65, 124.61, 119.50, 119.10, 118.43, 117.54, 92.28 (17C, Ar–C), 56.39 (–OCH3), 97.55 (CH of isoxazole); EMI-MS (m/z): 441.16 (M+); Anal. Calcd for C26H20N2O5: C, 70.90; H, 4.58; N, 6.36. Found: C, 70.94; H, 4.51; N, 6.30.
2.6.11 4-(4-(5-(2,4-dihydroxyphenyl)isoxazol-3-yl)phenylamino)-2H-chromen-2-one (6′k)
Yield: 76%. m.p. 253–255 °C; IR (KBr, cm−1): 3286 (–NH), 3277 (–OH), 1666 (C⚌O of coumarin), 1585 (C⚌N str. isoxazole); 1H NMR (DMSO-d6, δ, ppm): 8.81 (s, 1H, –NH), 8.49 (s, 1H, –OH), 7.79 (s, 1H, -CH of isoxazole), 7.77 (d, J = 7.4 Hz, 1H, coumarin), 7.72–7.139 (m, 7H, Ar–H), 6.69–6.51 (m, 3H, coumarin), 6.20 (s, 1H, coumarin), 4.47 (s,1H, –OH); 13C NMR (DMSO-d6, δ, ppm): 168.53 (C–O of isoxazole), 164.24 (C⚌N of isoxazoles), 162.15 (C⚌O of coumarin), 157.53 (C–OH), 157.21 (C–OH), 149.35 (C–NH at coumarin), 148.58, 143.35, 133.21, 132.70, 131.55, 131.10, 130.63, 129.20, 128.86, 128.13, 125.10, 124.89, 119.56, 118.12, 118.07, 117.96, 92.19 (17C, Ar–C), 97.26 (CH of isoxazole); EMI-MS (m/z): 413.67 (M+); Anal. Calcd for C24H16N2O5: C, 69.90; H, 3.91; N, 6.79. Found: C, 69.97; H, 3.83; N, 6.83.
2.7 General procedure for the synthesis of pyrimidinthiones 7′(a–k)
Compound 5a (4.0 g, 0.01 mol) was dissolved in ethanol (25 ml) and then thiourea (0.76 g, 0.01 mol) was added to the solution. Then a solution of KOH (5 ml of 40%) was added to the reaction mixture and refluxed for 8 h. The progress of the reaction was monitored on TLC. After completion of the reaction, the mixture was then cooled and poured into crushed ice and neutralized with dilute HCl. The product was separated out, filtered, washed with water, dried and recrystallized from alcohol to give 7′a. Similarly other pyrimidinthiones 7′(b–k) were synthesized.
2.7.1 4-(4-(2-mercapto-6-phenylpyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′a)
Yield: 66%. m.p. 259–262 °C; IR (KBr, cm−1): 3280 (–NH), 1664 (C⚌O of coumarin), 1571 (–SH str. of pyrimidine), 1563 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 8.77 (s, 1H, –NH), 7.83 (d, J = 7.1 Hz, 1H, coumarin), 7.80–7.19 (m, 10H, Ar–H), 6.70–6.51 (m, 3H, coumarin), 6.19 (s, 1H, coumarin), 3.38 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.11 (C–SH), 162.55 (C⚌O of coumarin), 159.62, 159.21 (2C, pyrimidine), 149.10 (C–NH at coumarin), 113.56 (1C, pyrimidine), 147.18, 142.56, 133.84, 133.11, 131.22, 131.10, 130.49, 130.13, 129.61, 129.13, 128.15, 128.11, 124.90, 124.77, 119.16, 118.61, 118.33, 117.34, 92.98 (19C, Ar–C); EMI-MS (m/z): 424.32 (M+); Anal. Calcd for C25H17N3O2S: C, 70.90; H, 4.05; N, 9.92. Found: C, 70.95; H, 4.11; N, 9.84.
2.7.2 4-(4-(6-(2,4-dichlorophenyl)-2-mercaptopyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′b)
Yield: 69%. m.p. >300 °C; IR (KBr, cm−1): 3276 (–NH), 1667 (C⚌O of coumarin), 1576 (–SH str. of pyrimidine), 1568 (C⚌N), 824 (–Cl); 1H NMR (DMSO-d6, δ, ppm): 8.79 (s, 1H, –NH), 7.87 (d, J = 7.4 Hz, 1H, coumarin), 7.77–7.14 (m, 8H, Ar–H), 6.68–6.56 (m, 3H, coumarin), 6.15 (s, 1H, coumarin), 3.35 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.37 (C–SH), 162.13 (C⚌O of coumarin), 159.35, 159.48 (2C, pyrimidine), 149.61 (C–NH at coumarin), 113.69 (1C, pyrimidine), 135.36 (C –Cl), 134.44 (C–Cl), 147.79, 143.65, 133.23, 132.56, 131.44, 130.30, 129.61, 129.30, 128.43, 127.11, 125.78, 124.13, 119.67, 118.23, 118.19, 118.26, 92.33 (17C, Ar–C); EMI-MS (m/z): 493.14 (M+); Anal. Calcd for C25H15Cl2N3O2S: C, 60.98; H, 3.07; N, 8.53. Found: C, 60.92; H, 3.14; N, 8.59.
2.7.3 4-(4-(2-mercapto-6-p-tolylpyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′c)
Yield: 64%. m.p. >300 °C; IR (KBr, cm−1): 3280 (–NH), 1662 (C⚌O of coumarin), 1573 (–SH str. of pyrimidine), 1562 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 8.84 (s, 1H, –NH), 7.83 (d, J = 7.2 Hz, 1H, coumarin), 7.75–7.19 (m, 9H, Ar–H), 6.71–6.59 (m, 3H, coumarin), 6.18 (s, 1H, coumarin), 3.38 (s, 1H, SH), 2.21 (s, 3H, Ph–CH3); 13C NMR (DMSO-d6, δ, ppm): 176.89 (C–SH), 162.25 (C⚌O of coumarin), 159.14, 159.11 (2C, pyrimidine), 148.81 (C–NH at coumarin), 138.15 (C–CH3 of phenyl), 113.75 (1C, pyrimidine), 148.15, 143.64, 133.32, 132.47, 131.45, 130.53, 130.24, 129.73, 129.44, 128.31, 128.08, 125.31, 124.67, 119.78, 118.45, 118.43, 117.14, 92.91 (18C, Ar–C), 22.19 (C–CH3 of phenyl); EMI-MS (m/z): 438.22 (M+); Anal. Calcd for C26H19N3O2S: C, 71.38; H, 4.38; N, 9.60. Found: C, 71.45; H, 4.34; N, 9.66.
2.7.4 4-(4-(6-(4-fluorophenyl)-2-mercaptopyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′d)
Yield: 73%. m.p. 288–291 °C; IR (KBr, cm−1): 3276 (–NH), 1670 (C⚌O of coumarin), 1579 (–SH str. of pyrimidine), 1565 (C⚌N), 1164 (C–F); 1H NMR (DMSO-d6, δ, ppm): 8.78 (s, 1H, –NH), 7.79 (d, J = 7.5 Hz, 1H, coumarin), 7.73–7.13 (m, 9H, Ar–H), 6.67–6.53 (m, 3H, coumarin), 6.21 (s, 1H, coumarin), 3.41 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.70 (C–SH), 168.41 (C–F), 162.11 (C⚌O of coumarin), 160.05, 159.84 (2C, pyrimidine), 149.88 (C–NH at coumarin), 113.79 (1C, pyrimidine), 147.61, 143.54, 133.39, 132.15, 132.11, 131.04, 130.66, 129.97, 129.30, 128.45, 128.41, 124.53, 124.46, 119.60, 118.33, 118.20, 117.97, 92.35 (18C, Ar–C); EMI-MS (m/z): 442.36 (M+); Anal. Calcd for C25H16FN3O2S: C, 68.01; H, 3.65; N, 9.52. Found: C, 68.04; H, 3.71; N, 9.45.
2.7.5 4-(4-(6-(4-chlorophenyl)-2-mercaptopyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′e)
Yield: 64%. mp 268–271 °C; IR (KBr, cm−1): 3283 (–NH), 1666 (C⚌O of coumarin), 1574 (–SH str. of pyrimidine), 1561 (C⚌N), 827 (–Cl); 1H NMR (DMSO-d6, δ, ppm): 8.77 (s, 1H, –NH), 7.81 (d, J = 7.1 Hz, 1H, coumarin), 7.76–7.19 (m, 9H, Ar–H), 6.67–6.55 (m, 3H, coumarin), 6.16 (s, 1H, coumarin), 3.33 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.29 (C–SH), 162.31 (C⚌O of coumarin), 159.35, 159.20 (2C, pyrimidine), 149.16 (C–NH at coumarin), 113.69 (1C, pyrimidine), 134.39 (C–Cl), 147.15, 142.81, 133.54, 132.37, 131.47, 130.67, 130.15, 129.75, 129.38, 128.67, 128.53, 124.10, 123.54, 119.47, 118.80, 118.32, 117.10, 92.45 (18C, Ar–C); EMI-MS (m/z): 458.61 (M+); Anal. Calcd for C25H16ClN3O2S: C, 65.57; H, 3.52; N, 9.18. Found: C, 65.63; H, 3.48; N, 9.24.
2.7.6 4-(4-(2-mercapto-6-(4-nitrophenyl)pyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′f)
Yield: 71%. m.p. >300 °C; IR (KBr, cm−1): 3276 (–NH), 1661 (C⚌O of coumarin), 1571 (–SH str. of pyrimidine), 1565 (C⚌N), 1558 (N⚌O str.); 1H NMR (DMSO-d6, δ, ppm): 8.79 (s, 1H, –NH), 7.85 (d, J = 7.1 Hz, 1H, coumarin), 7.81–7.24 (m, 9H, Ar–H), 6.69–6.59 (m, 3H, coumarin), 6.20 (s, 1H, coumarin), 3.35 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.47 (C–SH), 162.40 (C⚌O of coumarin), 159.70, 159.39 (2C, pyrimidine), 149.24 (C–NH at coumarin), 148.56 (C–NO2), 113.18 (1C, pyrimidine), 147.69, 143.68, 133.87, 132.66, 131.52, 130.34, 129.97, 129.49, 129.13, 128.87, 128.56, 124.11, 123.13, 119.40, 118.87, 118.64, 117.84, 92.41 (18C, Ar–C); EMI-MS (m/z): 469.15 (M+); Anal. Calcd for C25H16N4O4S: C, 64.09; H, 3.44; N, 11.96. Found: C, 64.13; H, 3.41; N, 11.92.
2.7.7 4-(4-(6-(2-hydroxyphenyl)-2-mercaptopyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′g)
Yield: 70%. m.p. 255–258 °C; IR (KBr, cm−1): 3278 (–NH), 3256 (-OH), 1660 (C⚌O of coumarin), 1579 (–SH str. of pyrimidine), 1565 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 8.80 (s, 1H, –NH), 7.77 (d, J = 7.1 Hz, 1H, coumarin), 7.72–7.12 (m, 9H, Ar–H), 6.70–6.58 (m, 3H, coumarin), 6.15 (s, 1H, coumarin), 4.60 (s, 1H, –OH), 3.37 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.34 (C–SH), 162.97 (C⚌O of coumarin), 160.15, 159.76 (2C, pyrimidine), 158.47 (C–OH), 148.25 (C–NH at coumarin), 113.60 (1C, pyrimidine), 147.85, 143.96, 133.62, 133.15, 132.16, 131.62, 129.97, 129.15, 128.89, 128.66, 127.92, 124.73, 124.26, 119.25, 118.34, 118.31, 117.76, 93.04 (18C, Ar–C); EMI-MS (m/z): 440.15 (M+); Anal. Calcd for C25H17N3O3S: C, 68.32; H, 3.90; N, 9.56. Found: C, 68.36; H, 3.85; N, 9.50.
2.7.8 4-(4-(6-(2-bromophenyl)-2-mercaptopyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′h)
Yield: 66%. m.p. >300 °C; IR (KBr, cm−1): 3275 (−NH), 1662 (C⚌O of coumarin), 1585 (−SH str. of pyrimidine), 1563 (C⚌N), 768 (−Br); 1H NMR (DMSO-d6, δ, ppm): 8.84 (s, 1H, –NH), 7.81 (d, J = 7.3 Hz, 1H, coumarin), 7.78–7.23 (m, 9H, Ar–H), 6.76–6.55 (m, 3H, coumarin), 6.10 (s, 1H, coumarin), 3.43 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.55 (C–SH), 163.08 (C⚌O of coumarin), 160.11, 159.45 (2C, pyrimidine), 149.64 (C–NH at coumarin), 113.66 (1C, pyrimidine), 121.73 (C–Br), 148.44, 143.23, 133.69, 132.10, 131.62, 130.66, 130.18, 129.32, 129.14, 128.32, 128.19, 124.73, 124.25, 119.73, 118.61, 118.22, 118.94, 92.15 (18C, Ar–C); EMI-MS (m/z): 503.56 (M+); Anal. Calcd for C25H16BrN3O2S: C, 59.77; H, 3.21; N, 8.36. Found: C, 59.81; H, 3.27; N, 8.32.
2.7.9 4-(4-(2-mercapto-6-(4-methoxyphenyl)pyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′i)
Yield: 73%. m.p. 264–267 °C; IR (KBr, cm−1): 3281 (–NH), 1667 (C⚌O of coumarin), 1579 (–SH str. of pyrimidine), 1566 (C⚌N), 1271 (–OCH3); 1H NMR (DMSO-d6, δ, ppm): 8.81 (s, 1H, –NH), 7.75 (d, J = 7.6 Hz, 1H, coumarin), 7.72–7.15 (m, 9H, Ar–H), 6.73–6.57 (m, 3H, coumarin), 6.17 (s, 1H, coumarin), 3.71 (s, 3H, –OCH3), 3.41 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.21 (C–SH), 162.45 (C⚌O of coumarin), 160.56 (C–OCH3), 159.24, 159.20 (2C, pyrimidine), 149.11 (C–NH at coumarin), 113.58 (1C, pyrimidine), 147.89, 143.20, 132.67, 132.54, 131.51, 131.18, 130.63, 129.72, 129.22, 128.61, 128.45, 124.44, 124.41, 119.67, 118.56, 118.24, 117.51, 92.69 (18C, Ar–C), 55.86 (–OCH3); EMI-MS (m/z): 438.65 (M+); Anal. Calcd for C26H19N3O3S: C, 68.86; H, 4.22; N, 9.27. Found: C, 68.90; H, 4.17; N, 9.30.
2.7.10 4-(4-(6-(3,4-dimethoxyphenyl)-2-mercaptopyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′j)
Yield: 66%. m.p. 277–280 °C; IR (KBr, cm−1): 3278 (–NH), 1665 (C⚌O of coumarin), 1574 (–SH str. of pyrimidine), 1560 (C⚌N), 1287 (–OCH3); 1H NMR (DMSO-d6, δ, ppm): 8.75 (s, 1H, –NH), 7.81 (d, J = 7.1 Hz, 1H, coumarin), 7.76–7.21 (m, 8H, Ar–H), 6.65–6.53 (m, 3H, coumarin), 6.11 (s, 1H, coumarin), 3.84 (s, 3H, –OCH3), 3.81 (s, 3H, –OCH3), 3.32 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.55 (C–SH), 162.31 (C⚌O of coumarin), 161.04 (C–OCH3), 160.23 (C–OCH3), 159.29, 159.14 (2C, pyrimidine), 149.44 (C–NH at coumarin), 113.40 (1C, pyrimidine), 147.53, 142.45, 133.29, 132.20, 131.27, 130.11, 129.54, 129.10, 128.43, 128.31, 124.44, 124.21, 119.49, 119.34, 118.22, 117.86, 92.20 (17C, Ar–C), 56.47 (–OCH3); EMI-MS (m/z): 484.63 (M+); Anal. Calcd for C27H21N3O4S: C, 67.07; H, 4.38; N, 8.69. Found: C, 67.11; H, 4.33; N, 8.62.
2.7.11 4-(4-(6-(2,4-dihydroxyphenyl)-2-mercaptopyrimidin-4-yl)phenylamino)-2H-chromen-2-one (7′k)
Yield: 78%. m.p. >300 °C; IR (KBr, cm−1): 3286 (–NH), 3273 (–OH), 1660 (C⚌O of coumarin), 1571 (–SH str. of pyrimidine), 1564 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 8.84 (s, 1H, –NH), 8.59 (s, 1H, –OH), 7.80 (d, J = 7.2 Hz, 1H, coumarin), 7.74–7.11 (m, 8H, Ar–H), 6.70–6.57 (m, 3H, coumarin), 6.24 (s, 1H, coumarin), 4.56 (s, 1H, –OH), 3.31 (s, 1H, SH); 13C NMR (DMSO-d6, δ, ppm): 176.11 (C–SH), 162.45 (C⚌O of coumarin), 159.66, 159.35 (2C, pyrimidine), 157.65 (C–OH), 157.34 (C–OH), 149.67 (C–NH at coumarin), 113.61 (1C, pyrimidine), 148.25, 142.94, 133.20, 132.12, 131.59, 130.27, 130.12, 129.95, 128.81, 128.41, 124.44, 124.27, 119.50, 118.42, 118.26, 117.89, 92.34 (17C, Ar–C); EMI-MS (m/z): 456.32 (M+); Anal. Calcd for C25H17N3O4S: C, 65.92; H, 3.76; N, 9.23. Found: C, 65.88; H, 3.82; N, 9.27.
2.8 General procedure for the synthesis of pyrimidin-2-ones 8′(a–k)
Compound 5a (4.0 g, 0.01 mol) was dissolved in ethanol (25 ml) and then urea (0.60 g, 0.01 mol) was added to the solution. Then a solution of KOH (5 ml of 40%) was added to the reaction mixture and refluxed for 8 h. The progress of the reaction was monitored on TLC. After completion of the reaction, the mixture was then cooled and poured into crushed ice and neutralized with dilute HCl. The product was separated out, filtered, washed with water, dried and recrystallized from alcohol to give 8′a. Similarly other pyrimidinthiones 8′(b–k) were synthesized.
2.8.1 4-[4-(2-Hydroxy-6-phenyl-pyrimidin-4-yl)-phenylamino]-chromen-2-one (8′a)
Yield: 70%. m.p. >300 °C; IR (KBr, cm−1): 3277 (–NH), 3145 (–OH of pyrimidine), 1662 (C⚌O of coumarin), 1558 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 9.83 (s, 1H, –OH), 8.81 (s, 1H, –NH), 7.84 (d, J = 7.1 Hz, 1H, coumarin), 7.81–7.17 (m, 10H, Ar–H), 6.66–6.53 (m, 3H, coumarin), 6.21 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 162.13 (C⚌O of coumarin), 159.21, 159.10 (2C, pyrimidine), 157.23 (C–OH), 148.29 (C–NH at coumarin), 112.93 (1C, pyrimidine), 148.11, 143.67, 132.90, 132.15, 131.52, 130.17, 130.10, 130.02, 129.83, 129.43, 128.51, 128.26, 125.12, 124.77, 119.43, 118.68, 118.32, 117.23, 92.33 (19C, Ar–C); EMI-MS (m/z): 408.45 (M+); Anal. Calcd for C25H17N3O3: C, 73.70; H, 4.21; N, 10.31. Found: C, 73.64; H, 4.30; N, 10.27.
2.8.2 4-{4-[6-(2,4-Dichloro-phenyl)-2-hydroxy-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′b)
Yield: 67%. m.p. 253–255 °C; IR (KBr, cm−1): 3274 (-NH), 3141 (–OH of pyrimidine), 1666 (C⚌O of coumarin), 1563 (C⚌N), 810 (–Cl); 1H NMR (DMSO-d6, δ, ppm): 9.87 (s, 1H, –OH), 8.76 (s, 1H, –NH), 7.81 (d, J = 7.3 Hz, 1H, coumarin), 7.74–7.19 (m, 8H, Ar–H), 6.63–6.56 (m, 3H, coumarin), 6.16 (s, 1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 162.67 (C⚌O of coumarin), 159.65, 159.27 (2C, pyrimidine), 157.82 (C–OH), 148.87 (C–NH at coumarin), 113.18 (1C, pyrimidine), 147.88, 143.42, 133.76, 133.15, 131.30, 130.94, 130.45, 129.21, 128.76, 128.43, 124.60, 124.32, 119.41, 118.25, 118.10, 117.88, 92.85 (17C, Ar–C); EMI-MS (m/z): 477.65 (M+); Anal. Calcd for C25H15Cl2N3O3: C, 63.04; H, 3.17; N, 8.82. Found: C, 63.10; H, 3.12; N, 8.77.
2.8.3 4-[4-(2-Hydroxy-6-p-tolyl-pyrimidin-4-yl)-phenylamino]-chromen-2-one (8′c)
Yield: 65%. m.p. 266–268 °C; IR (KBr, cm−1): 3280 (–NH), 3145 (–OH of pyrimidine), 1669 (C⚌O of coumarin), 1561 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 9.90 (s, 1H, –OH), 8.82 (s, 1H, –NH), 7.77 (d, J = 7.5 Hz, 1H, coumarin), 7.71–7.10 (m, 9H, Ar–H), 6.67–6.52 (m, 3H, coumarin), 6.19 (s, 1H, coumarin), 2.15 (s, 3H, Ph–CH3); 13C NMR (DMSO-d6, δ, ppm): 162.18 (C⚌O of coumarin), 159.27, 159.13 (2C, pyrimidine), 157.54 (C–OH), 149.52 (C–NH at coumarin), 139.04 (C–CH3 of phenyl), 113.07 (1C, pyrimidine), 148.65, 143.25, 132.88, 132.56, 131.65, 130.43, 129.79, 129.63, 129.11, 128.24, 127.82, 125.20, 124.16, 119.78, 118.40, 118.31, 117.23, 92.15 (18C, Ar–C), 22.55 (C–CH3 of phenyl); EMI-MS (m/z): 422.69 (M+); Anal. Calcd for C26H19N3O3: C, 74.10; H, 4.54; N, 9.97. Found: C, 74.14; H, 4.50; N, 9.92.
2.8.4 4-{4-[6-(4-Fluoro-phenyl)-2-hydroxy-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′d)
Yield: 72%. m.p. >300 °C; IR (KBr, cm−1): 3277 (–NH), 3140 (–OH of pyrimidine), 1663 (C⚌O of coumarin), 1569 (C⚌N), 1163 (C–F); 1H NMR (DMSO-d6, δ, ppm): 9.95 (s, 1H, –OH), 8.80 (s, 1H, –NH), 7.79 (d, J = 7.2 Hz, 1H, coumarin), 7.75–7.14 (m, 9H, Ar–H), 6.72 – 6.59 (m, 3H, coumarin), 6.23 (s,1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 168.13 (C–F), 162.37 (C⚌O of coumarin), 159.11, 158.87 (2C, pyrimidine), 157.22 (C–OH), 148.30 (C–NH at coumarin), 113.29 (1C, pyrimidine), 148.27, 143.13, 133.65, 133.37, 131.41, 130.11, 129.65, 129.23, 128.76, 128.34, 127.08, 124.45, 124.21, 119.36, 118.56, 118.15, 117.24, 93.54 (18C, Ar–C); EMI-MS (m/z): 426.17 (M+); Anal. Calcd for C25H16FN3O3: C, 70.58; H, 3.79; N, 9.88. Found: C, 70.64; H, 3.73; N, 9.80.
2.8.5 4-{4-[6-(4-Chloro-phenyl)-2-hydroxy-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′e)
Yield: 77%. m.p. >300 °C; IR (KBr, cm−1): 3271 (–NH), 3137 (–OH of pyrimidine), 1660 (C⚌O of coumarin), 1564 (C⚌N), 827 (–Cl); 1H NMR (DMSO-d6, δ, ppm): 9.88 (s, 1H, –OH), 8.78 (s, 1H, –NH), 7.75 (d, J = 7.5 Hz, 1H, coumarin), 7.71–7.10 (m, 9H, Ar–H), 6.68–6.55 (m, 3H, coumarin), 6.13 (s,1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 162.49 (C⚌O of coumarin), 159.45, 159.20 (2C, pyrimidine), 157.39 (C–OH), 149.56 (C-NH at coumarin), 113.68 (1C, pyrimidine), 134.28 (C–Cl), 147.13, 143.24, 133.26, 132.43, 131.57, 130.43, 130.07, 129.71, 129.65, 128.42, 128.37, 123.69, 124.22, 119.41, 118.33, 118.11, 117.35, 92.40 (18C, Ar–C); EMI-MS (m/z): 442.55 (M+); Anal. Calcd for C25H16ClN3O3: C, 67.95; H, 3.65; N, 9.51. Found: C, 67.91; H, 3.60; N, 9.57.
2.8.6 4-{4-[2-Hydroxy-6-(4-nitro-phenyl)-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′f)
Yield: 66%. mp 246–249 °C; IR (KBr, cm−1): 3274 (–NH), 3140 (–OH of pyrimidine), 1668 (C⚌O of coumarin), 1562 (C⚌N), 1553 (N⚌O str.); 1H NMR (DMSO-d6, δ, ppm): 9.85 (s, 1H, –OH), 8.83 (s, 1H, –NH), 7.79 (d, J = 7.5 Hz, 1H, coumarin), 7.76–7.18 (m, 9H, Ar–H), 6.70–6.58 (m, 3H, coumarin), 6.15 (s,1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 162.66 (C⚌O of coumarin), 159.12, 158.34 (2C, pyrimidine), 157.22 (C–OH), 148.10 (C–NH at coumarin), 113.33 (1C, pyrimidine), 148.23 (C–NO2), 147.69, 143.13, 133.63, 132.40, 131.22, 130.17, 129.30, 129.22, 129.10, 128.87, 128.31, 124.75, 124.30, 119.21, 118.19, 117.75, 117.14, 93.12 (18C, Ar–C); EMI-MS (m/z): 453.47 (M+); Anal. Calcd for C25H16N4O5: C, 66.37; H, 3.56; N, 12.38. Found: C, 66.43; H, 3.59; N, 12.31.
2.8.7 4-{4-[2-Hydroxy-6-(2-hydroxy-phenyl)-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′g)
Yield: 78%. mp 233–236 °C; IR (KBr, cm−1): 3278 (–NH), 3239 (–OH), 3144 (–OH of pyrimidine), 1663 (C⚌O of coumarin), 1556 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 9.76 (s, 1H, –OH), 8.78 (s, 1H, –NH), 7.82 (d, J = 7.2 Hz, 1H, coumarin), 7.78–7.22 (m, 9H, Ar–H), 6.66–6.51 (m, 3H, coumarin), 6.12 (s,1H, coumarin), 4.57 (s, 1H, –OH); 13C NMR (DMSO-d6, δ, ppm): 162.35 (C⚌O of coumarin), 159.24, 159.15 (2C, pyrimidine), 157.87 (C–OH), 157.23 (C–OH), 149.34 (C–NH at coumarin), 113.45 (1C, pyrimidine), 149.09, 143.76, 133.45, 132.39, 131.11, 130.67, 130.33, 129.66, 129.17, 128.65, 128.61, 125.34, 124.55, 119.10, 118.25, 118.21, 117.53, 92.16 (18C, Ar–C); EMI-MS (m/z): 424.63 (M+); Anal. Calcd for C25H17N3O4: C, 70.91; H, 4.05; N, 9.92. Found: C, 70.97; H, 4.09; N, 9.85.
2.8.8 4-{4-[6-(2-Bromo-phenyl)-2-hydroxy-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′h)
Yield: 71%. m.p. >300 °C; IR (KBr, cm−1): 3275 (–NH), 3148 (–OH of pyrimidine), 1661 (C⚌O of coumarin), 1563 (C⚌N), 723 (–Br); 1H NMR (DMSO-d6, δ, ppm): 9.79 (s, 1H, –OH), 8.80 (s, 1H, -NH), 7.78 (d, J = 7.3 Hz, 1H, coumarin), 7.73–7.13 (m, 9H, Ar–H), 6.70–6.58 (m, 3H, coumarin), 6.22 (s,1H, coumarin); 13C NMR (DMSO-d6, δ, ppm): 162.27 (C⚌O of coumarin), 159.10, 158.80 (2C, pyrimidine), 157.91 (C–OH), 148.67 (C–NH at coumarin), 113.37 (1C, pyrimidine), 121.98 (C–Br), 147.56, 143.86, 133.53, 133.19, 131.43, 130.22, 129.75, 129.19, 128.84, 128.40, 127.54, 124.35, 124.14, 119.49, 118.92, 118.39, 117.67, 93.14 (18C, Ar–C); EMI-MS (m/z): 487.34 (M+); Anal. Calcd for C25H16BrN3O3: C, 61.74; H, 3.32; N, 8.64. Found: C, 61.78; H, 3.25; N, 8.69.
2.8.9 4-{4-[2-Hydroxy-6-(4-methoxy-phenyl)-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′i)
Yield: 79%. m.p. >300 °C; IR (KBr, cm−1): 3277 (−NH), 3143 (−OH of pyrimidine), 1665 (C⚌O of coumarin), 1560 (C⚌N), 1270 (–OCH3); 1H NMR (DMSO-d6, δ, ppm): 9.73 (s, 1H, –OH), 8.87 (s, 1H, –NH), 7.84 (d, J = 7.3 Hz, 1H, coumarin), 7.79–7.24 (m, 9H, Ar–H), 6.74–6.61 (m, 3H, coumarin), 6.26 (s,1H, coumarin), 3.71 (s, 3H, –OCH3); 13C NMR (DMSO-d6, δ, ppm): 162.59 (C⚌O of coumarin), 161.13 (C–OCH3), 159.45, 158.24 (2C, pyrimidine), 157.67 (C–OH), 149.15 (C–NH at coumarin), 113.49 (1C, pyrimidine), 148.34, 143.75, 132.43, 131.77, 131.11, 130.56, 130.35, 129.55, 129.41, 128.63, 128.24, 125.65, 124.33, 119.41, 118.69, 118.51, 117.78, 93.12 (18C, Ar–C), 55.24 (–OCH3); EMI-MS (m/z): 438.54 (M+); Anal. Calcd for C26H19N3O4: C, 71.39; H, 4.38; N, 9.61. Found: C, 71.44; H, 4.32; N, 9.69.
2.8.10 4-{4-[6-(3,4-Dimethoxy-phenyl)-2-hydroxy-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′j)
Yield: 73%. m.p. 278–280 °C; IR (KBr, cm−1): 3279 (–NH), 3147 (–OH of pyrimidine), 1670 (C⚌O of coumarin), 1555 (C⚌N), 1281 (-OCH3); 1H NMR (DMSO-d6, δ, ppm): 9.81 (s, 1H, –OH), 8.82 (s, 1H, -NH), 7.79 (d, J = 7.4 Hz, 1H, coumarin), 7.73–7.13 (m, 8H, Ar–H), 6.69 – 6.56 (m, 3H, coumarin), 6.21 (s,1H, coumarin), 3.82 (s, 3H, -OCH3), 3.80 (s, 3H, –OCH3); 13C NMR (DMSO-d6, δ, ppm): 162.33 (C⚌O of coumarin), 160.87 (C–OCH3), 161.14 (C–OCH3),159.24, 159.11 (2C, pyrimidine), 157.43 (C–OH), 148.23 (C–NH at coumarin), 113.57 (1C, pyrimidine), 148.25, 143.51, 133.69, 132.44, 131.22, 130.26, 130.17, 129.43, 128.89, 128.45, 124.14, 124.11, 119.34, 118.64, 118.20, 117.30, 93.12 (17C, Ar–C), 55.83 (–OCH3); EMI-MS (m/z): 468.49 (M+); Anal. Calcd for C27H21N3O5: C, 69.37; H, 4.53; N, 8.99. Found: C, 69.30; H, 4.59; N, 8.93.
2.8.11 4-{4-[6-(2,4-Dihydroxy-phenyl)-2-hydroxy-pyrimidin-4-yl]-phenylamino}-chromen-2-one (8′k)
Yield: 75%. m.p. 253–256 °C; IR (KBr, cm−1): 3274 (–NH), 3257 (Ph–OH), 3138 (–OH of pyrimidine), 1666 (C⚌O of coumarin), 1559 (C⚌N); 1H NMR (DMSO-d6, δ, ppm): 9.79 (s, 1H, –OH), 8.67 (s, 1H, Ph–OH), 8.77 (s, 1H, –NH), 7.75 (d, J = 7.1 Hz, 1H, coumarin), 7.71–7.18 (m, 8H, Ar–H), 6.67–6.58 (m, 3H, coumarin), 6.15 (s,1H, coumarin), 4.59 (s,1H, Ph–OH); 13C NMR (DMSO-d6, δ, ppm): 162.50 (C⚌O of coumarin), 159.45, 159.32 (2C, pyrimidine), 157.69, 157.62 (2C, Ph–C–OH), 157.34 (C–OH of pyrimidine), 148.67 (C–NH at coumarin), 113.79 (1C, pyrimidine), 148.55, 143.24, 133.67, 132.21, 131.49, 130.67, 129.32, 129.11, 128.89, 127.31, 125.58, 124.47, 119.41, 118.25, 118.10, 117.78, 92.13 (17C, Ar–C), (17C, Ar–C); EMI-MS (m/z): 440.35 (M+); Anal. Calcd for C25H17N3O5: C, 68.33; H, 3.90; N, 9.56. Found: C, 68.27; H, 3.95; N, 9.52.
2.9 Antimicrobial assay
The synthesized compounds 6′a–k, 7′a–k, 8′a–k were examined for antimicrobial activity against several bacterial (Staphylococcus aureus MTCC 96, Bacillus cereus MTCC 430, Escherichia coli MTCC 739, Pseudomonas aeruginosa MTCC 741, Klebsiella pneumoniae MTCC 109, Salmonella typhi MTCC 733, Proteus vulgaris MTCC 1771, Shigella Flexneri MTCC 1457) and fungal (Aspergillus niger MTCC 282, Aspergillus fumigatus MTCC 343, Aspergillus clavatus MTCC 1323, Candida albicans MTCC 183) species using paper disk diffusion technique (Gillespie, 1994). The sterilized (autoclaved at 120 °C for 30 min) medium (40–50 °C) was inoculated (1 ml/100 ml of medium) with the suspension (105 cfu ml−1) of the micro-organism (matched to McFarland barium sulfate standard) and poured into a petridish to give a depth of 3–4 mm. The paper impregnated with the test compounds (μg ml−1) in dimethyl sulfoxide was placed on the solidified medium. The plates were pre-incubated for 1 h at room temperature and incubated at 37 °C for 24 and 48 h for anti-bacterial and anti-fungal activities, respectively. Ciprofloxacin (100 μg/disk) and Ketoconazole (100 μg/disk) were used as standard for antibacterial and anti-fungal activities, respectively. The observed zone of inhibition is presented in Tables 1–3. MIC of the compound was determined by the agar streak dilution method (Hawkey and Lewis, 1994). A stock solution of the synthesized compound (100 μg ml−1) in dimethyl sulfoxide was prepared and graded quantities of the test compounds were incorporated in specified quantity of molten sterile agar (nutrient agar for anti-bacterial activity and sabouraud dextrose agar medium for anti-fungal activity). A specified quantity of the medium (40–50 °C) containing the compound was poured into a petridish to give a depth of 3–4 mm and allowed to solidify. Suspension of the micro-organism was prepared to contain approximately 105 cfu ml−1and applied to plates with serially diluted compounds in dimethyl sulfoxide to be tested and incubated at 37 °C for 24 and 48 h for bacteria and fungi, respectively. The MIC was considered to be the lowest concentration of the test substance exhibiting no visible growth of bacteria or fungi on the plate. The observed MIC is presented in Tables 1 and 2.
| Compound | Zone of inhibition [mm (MIC in μg/mL)] | |||||||
|---|---|---|---|---|---|---|---|---|
| S.a | B.c | E.c | P.a | K.p | S.t | P.v | S.f | |
| 6′a | 12 (100) | 15 (100) | 11 (100) | <10 (100) | <10 (100) | 11 (100) | <10 (100) | 10 (100) |
| 6′b | 20 (25) | 22 (12.5) | 19 (25) | 21 (12.5) | 18 (50) | 16 (50) | 19 (25) | 15 (100) |
| 6′c | 18 (50) | 17 (50) | 16 (100) | 14 (100) | 19 (50) | 11 (100) | 21 (25) | 14 (100) |
| 6′d | 21 (12.5) | 23 (12.5) | 18 (50) | 22 (25) | 22 (25) | 17 (50) | 23 (12.5) | 18 (50) |
| 6′e | 17 (50) | 20 (50) | 12 (100) | 10 (100) | 20 (50) | 14 (100) | 13 (100) | 22 (50) |
| 6′f | 10 (100) | 13 (100) | 17 (100) | 13 (100) | 15 (100) | 10 (100) | <10 (100) | 12 (100) |
| 6′g | 19 (50) | 18 (50) | 17 (100) | 12 (100) | 15 (100) | 13 (100) | 11 (100) | 20 (50) |
| 6′h | 12 (100) | 11 (100) | 15 (100) | 10 (100) | 13(100) | 12 (100) | 11 (100) | 10 (100) |
| 6′i | 19 (50) | 16 (100) | 17 (100) | 13 (100) | 20 (50) | 14 (100) | 13 (100) | 20 (50) |
| 6′j | 22 (12.5) | 20 (25) | 23 (12.5) | 18 (50) | 21 (25) | 18 (50) | 18 (50) | 21 (25) |
| 6′k | 17 (50) | 19 (50) | 23 (6.25) | 20 (50) | 21 (25) | 19 (50) | 20 (25) | 22 (25) |
| 7′a | 17 (100) | 14 (100) | 17 (100) | 16 (100) | 12 (100) | 19 (50) | 19 (50) | 11 (100) |
| 7′b | 25 (6.25) | 23 (12.5) | 21 (25) | 19 (50) | 22 (25) | 21 (25) | 20 (12.5) | 22 (25) |
| 7′c | 20 (25) | 17 (50) | 13 (100) | 14 (100) | 12 (100) | 21 (25) | 22 (25) | 18 (50) |
| 7′d | 25 (6.25) | 28 (3.12) | 26 (6.25) | 24 (12.5) | 28 (3.12) | 23 (12.5) | 26 (6.25) | 24 (12.5) |
| 7′e | 25 (6.25) | 24 (12.5) | 23 (12.5) | 21 (25) | 24 (12.5) | 26 (6.25) | 21 (25) | 20 (25) |
| 7′f | 19 (50) | 23 (12.5) | 21 (25) | 17 (50) | 21 (25) | 19 (50) | 20 (50) | 20 (50) |
| 7′g | 22 (12.5) | 21 (12.5) | 18 (50) | 22 (12.5) | 24 (12.5) | 15 (100) | 17 (100) | 21 (12.5) |
| 7′h | 21 (25) | 22 (12.5) | 17 (100) | 18 (50) | 19 (50) | 23 (12.5) | 19 (50) | 23 (12.5) |
| 7′i | 28 (3.12) | 25 (6.25) | 22 (12.5) | 26 (6.25) | 21 (25) | 23 (12.5) | 24 (12.5) | 25 (6.25) |
| 7′j | 25 (6.25) | 28 (3.12) | 24 (12.5) | 27 (6.25) | 26 (6.25) | 21 (25) | 24 (12.5) | 26 (6.25) |
| 7′k | 24 (12.5) | 25 (6.25) | 28 (3.12) | 23 (12.5) | 26 (6.25) | 23 (12.5) | 28 (3.12) | 23 (12.5) |
| 8′a | 15 (100) | 11 (100) | 12 (100) | 14 (100) | 10 (100) | 11 (100) | 15 (100) | 19 (50) |
| 8′b | 22 (12.5) | 21 (25) | 18 (50) | 20 (50) | 20 (50) | 21 (25) | 23 (12.5) | 22 (25) |
| 8′c | 21 (25) | 19 (50) | 10 (100) | 21 (25) | 15 (100) | 18 (50) | 21 (25) | 19 (50) |
| 8′d | 22 (12.5) | 25 (6.25) | 24 (12.5) | 21 (25) | 25 (6.25) | 20 (50) | 23 (12.5) | 24 (12.5) |
| 8′e | 22 (12.5) | 23 (12.5) | 21 (25) | 22 (25) | 26 (6.25) | 23 (12.5) | 18 (50) | 21 (25) |
| 8′f | 17 (50) | 21 (25) | 18 (50) | 14 (100) | 19 (50) | 18 (50) | 18 (50) | 22 (25) |
| 8′g | 23 (12.5) | 21 (25) | 22 (12.5) | 13 (100) | 21(12.5) | 13 (100) | 11 (100) | 21 (12.5) |
| 8′h | 17 (100) | 23 (12.5) | 19 (50) | 23 (12.5) | 18 (50) | 21 (12.5) | 19 (50) | 22 (12.5) |
| 8′i | 27 (6.25) | 23 (12.5) | 21 (25) | 22 (12.5) | 19 (50) | 22 (12.5) | 21 (25) | 24 (12.5) |
| 8′j | 27 (6.25) | 26 (6.25) | 24 (12.5) | 27 (6.25) | 22 (12.5) | 21 (12.5) | 23 (12.5) | 22 (12.5) |
| 8′k | 23 (12.5) | 26 (6.25) | 26 (6.25) | 21 (25) | 26 (6.25) | 22 (25) | 26 (6.25) | 22 (25) |
| Ciprofloxacin | 30 (1.0) | 31 (1.0) | 32 (1.0) | 33 (1.0) | 33 (1.0) | 30 (1.0) | 31 (1.0) | 32 (⩽3) |
| DMSO | – | – | – | – | – | – | – | – |
S.a. – Staphylococcus aureus, B.c. – Bacillus cereus, E.c. – Escherichia coli, P.a. – Pseudomonas aeruginosa, K.p. – Klebsiella pneumoniae, S.t. – Salmonella typhi, P.v. – Proteus vulgaris, S.f. – Shigella flexneri.
| Compound | Zone of inhibition in mm (MIC in μg/mL) | |||
|---|---|---|---|---|
| A. n. | A. f. | A. c. | C. a. | |
| 6′a | 14 (100) | 11 (100) | 10 (100) | 11 (100) |
| 6′b | 13 (100) | 15 (100) | 11 (100) | 10 (100) |
| 6′c | 16 (100) | 17 (50) | 15 (100) | 12 (100) |
| 6′d | 16 (100) | 22 (25) | 22 (25) | 19 (50) |
| 6′e | 18 (50) | 14 (100) | 12 (100) | 21 (25) |
| 6′f | 16 (100) | 17 (100) | 19 (50) | 19 (50) |
| 6′g | 21 (25) | 12 (100) | 21 (25) | 14 (100) |
| 6′h | 22 (25) | 22 (25) | 11 (100) | 22 (25) |
| 6′i | 19 (50) | 17 (100) | 18 (50) | 18 (50) |
| 6′j | 21 (50) | 18 (50) | 22 (25) | 19 (50) |
| 6′k | 25 (12.5) | 23 (12.5) | 22 (25) | 20 (50) |
| 7′a | 19 (50) | 20 (25) | 24 (12.5) | 18 (50) |
| 7′b | 22 (12.5) | 20 (50) | 22 (12.5) | 20 (50) |
| 7′c | 17 (50) | 20 (25) | 13 (100) | 18 (50) |
| 7′d | 28 (6.25) | 22 (12.5) | 21 (25) | 23 (12.5) |
| 7′e | 26 (6.25) | 24 (12.5) | 20 (25) | 24 (12.5) |
| 7′f | 22 (25) | 22 (25) | 24 (12.5) | 19 (50) |
| 7′g | 24 (25) | 27(6.25) | 25 (12.5) | 23 (25) |
| 7′h | 19 (25) | 24 (25) | 23 (12.5) | 19 (25) |
| 7′i | 24 (12.5) | 25 (6.25) | 23 (12.5) | 23 (12.5) |
| 7′j | 27 (6.25) | 27 (6.25) | 28 (3.12) | 27 (6.25) |
| 7′k | 22 (12.5) | 23 (12.5) | 27 (6.25) | 22 (12.5) |
| 8′a | 17 (100) | 18 (50) | 21 (25) | 13 (100) |
| 8′b | 21 (25) | 18 (50) | 20 (50) | 22 (12.5) |
| 8′c | 18 (50) | 23 (12.5) | 15 (100) | 20 (50) |
| 8′d | 24 (12.5) | 23 (12.5) | 20 (50) | 21 (12.5) |
| 8′e | 20 (25) | 22 (12.5) | 17 (50) | 19 (50) |
| 8′f | 20 (50) | 21 (25) | 20 (50) | 16 (100) |
| 8′g | 17 (50) | 24 (12.5) | 21 (25) | 21 (25) |
| 8′h | 18 (50) | 20 (50) | 21 (12.5) | 17 (50) |
| 8′i | 22 (12.5) | 27 (6.25) | 24 (12.5) | 27 (6.25) |
| 8′j | 26 (6.25) | 24 (12.5) | 26 (6.25) | 21 (12.5) |
| 8′k | 23 (12.5) | 20 (25) | 24 (12.5) | 19 (50) |
| Ketoconazole | 30 (⩽3) | 29 (1.0) | 31 (1.0) | 33 (1.0) |
| DMSO | – | – | – | – |
A.n. – Aspergillus niger, A.f. – Aspergillus fumigatus, A.c. – Aspergillus clavatus, C.a. – Candida albicans.
| Compound | MIC in μg/mL | % Inhibition |
|---|---|---|
| 6′a | 1000 | 95 |
| 6′b | 250 | 97 |
| 6′c | 500 | 96 |
| 6′d | 200 | 98 |
| 6′e | 500 | 96 |
| 6′f | 1000 | 95 |
| 6′g | 200 | 98 |
| 6′h | 250 | 97 |
| 6′i | 200 | 98 |
| 6′j | 62.5 | 99 |
| 6′k | 100 | 98 |
| 7′a | 250 | 97 |
| 7′b | 50 | 99 |
| 7′c | 62.5 | 99 |
| 7′d | 100 | 98 |
| 7′e | 250 | 97 |
| 7′f | 250 | 97 |
| 7′g | 25 | 99 |
| 7′h | 200 | 97 |
| 7′i | 100 | 98 |
| 7′j | 25 | 99 |
| 7′k | 100 | 97 |
| 8′a | 1000 | 95 |
| 8′b | 200 | 97 |
| 8′c | 100 | 98 |
| 8′d | 250 | 98 |
| 8′e | 500 | 96 |
| 8′f | 1000 | 95 |
| 8′g | 100 | 99 |
| 8′h | 250 | 96 |
| 8′i | 100 | 98 |
| 8′j | 62.5 | 99 |
| 8′k | 250 | 98 |
| Ethambutol | 3.12 | 99 |
| Pyrazinamide | 6.25 | 99 |
| Rifampicin | 0.25 | 99 |
| Isoniazid | 0.20 | 99 |
2.10 Antimycobacterial assay
The antimycobacterial screening for test compounds was performed against M. tuberculosis H37Rv using the L.J. (Lowenstein and Jensen) MIC method (Isenberg, 1992) for the measurement of MIC. Stock solutions of primary 1000, 500, 250, and secondary 200, 100, 62.5, 50, 25, 12.5, 6.25, 3.25 μg/mL dilutions of each test compound in dimethylsulfoxide (DMSO) were added in the liquid L.J. Medium and then media were sterilized by the inspissation method. A culture of M. tuberculosis H37Rv growing on the L.J. medium was harvested in 0.85% saline in bijou bottles. These tubes were then incubated at (37 ± 1) °C for 24 h followed by streaking of M. tuberculosis H37Rv (5 × 104 bacilli per tube). Growth of bacilli was seen after 12 days, 22 days and finally 28 days of incubation. Tubes having the compounds were compared with control tubes where medium alone was incubated with M. tuberculosis H37Rv. The concentration at which no development of colonies or <20 colonies occurred was taken as MIC concentration of the test compound. The standard strain M. tuberculosis H37Rv was tested with known drugs rifampicin, isoniazid, ethambutol and pyrazinamide.
3 Results and discussion
3.1 Chemistry
Synthetic route of isoxazoles, pyrimidinthiones and pyrimidin-2-ones is depicted in Scheme 1. The target compounds were obtained from coumarin based chalcones 5a–k and their cyclization with hydroxyl amine hydrochloride, thiourea and urea led to the formation of corresponding isoxazoles (6′a–k), pyrimidinthiones (7′a–k) and pyrimidin-2-ones (8′a–k). The presence of singlet signal at 7.81 ppm for one proton of –CH in 1H NMR spectra and band at 1588 cm−1 for C⚌N in IR spectrum confirms the formation of isoxazole compound 6’a. 13C NMR data showed peak at 168.23, 164.27 and 97.54 ppm for corresponding carbons of C–O, C⚌N and –CH of isoxazole respectively. The singlet signal observed at 9.83 ppm in 1H NMR spectra of compound 7′a was attributed to –SH of pyrimidine ring. In addition, the band at 1571 cm−1 (–SH str.) also confirmed the formation of compound 7′a. In 13C NMR data, peak at 176.11 ppm was observed for C–SH of 7′a. Compound 8′a showed singlet peak at 9.83 ppm for one proton of –OH of pyrimidine ring and appearance of the –OH group at 3145 cm−1 in IR spectra confirmed the formation of pyrimidin-2-one ring. The presence of carbon of C–OH at pyrimidine ring was confirmed by appearance of peak at 157.23 ppm.
Ar (a–k) – Aromatic aldehydes
3.2 Antimicrobial activity
Investigation on antimicrobial screening data (Tables 1 and 2) of target compounds resulted in a good deal of activity against all the mentioned bacteria and fungi. The obtained results generally indicate that the majority of these series of compounds are more active against Gram-positive and Gram-negative bacteria than the fungi.
3.2.1 Antimicrobial activity of isoxazole analogs
Compound 6′b having chloro substituents on ortho and para positions of aryl ring at isoxazole moiety displayed the best activity in terms of MIC = 12.5 μg/mL against B. cereus and P. aeruginosa, beside one compound 6′d having fluoro substituent at para position of aryl ring showed similar MIC = 12.5 μg/mL with 23 mm of inhibitory zone against B. cereus. Compound 6′d was also found most active among all the isoxazole analogs in terms of MIC and zone of inhibition against K. pneumonia and P. vulgaris. Gram-positive bacteria S. aureus were strongly inhibited by compound 6′h having an electron donating methoxy substituent at meta–para position of aryl ring. Hydroxy substituted compound 6′k exerted excellent MIC = 6.25 μg/mL against E. coli and also showed maximum zone of inhibition (19 mm) against S. typhi among all the isoxazole analogs. In antifungal data compound 6′k showed superior results than the other isoxazoles against A. niger, A. fumigates and A. clavatus, while the bromo group containing compound 6′h displayed the highest activity (MIC = 25 μg/mL, inhibition zone = 22 mm) against C. albicans.
3.2.2 Antimicrobial activity of pyrimidinthione analogs
In general most of the pyrimidinthiones showed better activity than the isoxazole analogs as some of the final pyrimidinthiones showed good MIC range of 3.12–25 μg/mL against bacterial strains. Most of the pyrimidinthiones were observed for their noticeable antibacterial activity against Gram-positive bacteria. Compound 7′i having the mono methoxy group at para position of aryl ring at pyrimidine moiety showed excellent activity (MIC = 3.12 μg/mL, inhibition zone = 28 mm) against S. aureus. Against the same bacteria, analogs 7′b, 7′d, 7′e and 7′j displayed significant MIC = 6.25 μg/mL. The highest activity compared to other pyrimidinthiones against B. cereus, K. pneumoniae, and S. typhi was displayed by compound 7′d, besides one compound 7′j demonstrates similar activity compared to the most potent compound 7′d against B. cereus. Furthermore, compound 7′j showed potential inhibitory efficacy against P. aeruginosa and S. flexneri at 6.25 μg/mL of MIC. Bacteria E. coli and P. vulgaris were strongly inhibited by compound 7′j with MIC = 3.12 μg/mL and with maximum inhibitory zone of 28 mm and same compound was observed for significant MIC range (6.25–12.5 μg/mL) against other bacterial strain. In case of antifungal activity compounds 7′d, 7′e and 7′j inhibit the E. coli at MIC = 6.25 μg/mL, but 7′d showed quite an increased inhibitory zone than 7′e and 7′j. The MIC range of 3.12–6.15 μg/mL of analog 7′j indicates that it exhibited as most active compound against all the fungal strains, specially against A. clavatus and C. albicans. None of the compounds showed similar MIC and zone of inhibition against A. clavatus and C. albicans like 7′j.
3.2.3 Antimicrobial activity of pyrimidin-2-one analogs
The results of antimicrobial screening revealed that the pyrimidin-2-one analogs in some cases were found to show better activity than the isoxazoles and quite lesser activity than the pyrimidinthiones. Analogs 8′d, 8′I and 8′j, 8′k were found to display most significant MIC (6.25–12.5 μg/mL) against both the Gram-positive bacteria than other pyrimidin-2-ones. Only one compound 8′k inhibits E. coli, K. pneumonia, and P. vulgaris at MIC = 6.25 μg/mL with 26 mm of inhibitory zone, except compound 8′e having mono chloro substituent at aryl ring that showed similar activity against K. pneumonia. The best MIC (12.5 μg/mL) value against S. flexneri was displayed by derivatives 8′d, 8′g, 8′h, 8′I and 8′j. Antifungal data of pyrimidin-2-ones determine that only two derivatives 8′I and 8′j exhibit MIC in the range of 6.25–12.5 μg/mL against all the fungal strains. Among all the pyrimidin-2-one analogs, compounds 8′I and 8′j were found most active against A. fumigates and C. albicans with MIC = 6.25 μg/mL and 27 mm of zone of inhibition, while 8′j was observed for the same against A. niger and A. clavatus with similar MIC (6.25 μg/mL) and 26 mm of inhibitory zone.
3.3 Antimycobacterial activity
The results of the in vitro antimycobacterial activity of synthesized compounds against M. tuberculosis H37 RV were obtained from the Lowenstein Jensen MIC method and the measurement of potency of the analogs and standard drugs is shown in Table 3. Analogs 6′j, 7′b, 7′c, 7′g, 7′j, and 8′j showed MIC value below 100 μg/mL, in which 7′g and 7′j displayed significant MIC = 25 μg/mL with 99% inhibition, while rest of the compounds showed MIC in the range of 100–1000 μg/mL. None of the compounds were potent as standard drugs.
4 Conclusion
The series of coumarin containing isoxazoles, pyrimidinthiones and pyrimidin-2-ones with an electron donating/withdrawing functionality at phenyl ring have been synthesized in appreciable yield and spectral data were found in agreement with the assigned molecular structures. Generally among the synthesized series, most of the tested compounds exhibited pronounced antimicrobial activities comparable to reference drugs. Some of the final scaffolds showed MIC = 3.12 μg/mL against the bacterial strain and 6.25–12.5 μg/mL against fungal species which are comparable to the standard drugs. In addition, among all three series the methoxy group containing compounds 6’j, 7’j and 8’j showed MIC level at 25–62.5 μg/mL with 99% of inhibition for antimycobacterial activity. These data are consistent with our previous findings and indicate that coumarin moiety with isoxazoles, pyrimidinthiones and pyrimidin-2-ones is clearly essential for the biological significance.
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